Distribution Team Dedicated to Delivering Quality, Fulfilling Mission
From the Good Measure Meals’ Kitchen to your Pickup or Delivery Location
Each week Good Measure Meals delivers to our 80+ pickup locations throughout Atlanta and the surrounding areas. Our meals are delivered in refrigerated trucks driven by 7 experienced GMM drivers, all of whom have been with the company for a number of years, and collectively agree that working for GMM is a very rewarding experience. We thought you might like to meet them.
The Distribution Team
Distribution Manager Keith Rozek (right) and Supervisor Steve Chestman (left) head up the transportation team for GMM and Open Hand. They set the tone for the high standards we constantly strive to maintain. Both like the fact that,while we are a diverse organization, we all share a single purpose of making an impact in our community.
Every Monday and Thursday the drivers count and carefully load the product, deliver it in a professional, courteous and friendly manner, and they check the refrigerator in the truck at every stop to ensure that it is maintaining the proper temperature.
The GMM Drivers
Howard likes that he is able to see first-hand how the wellness/fitness community has reached out to GMM/Open Hand to become collaborative partners.
Joe, Wyatt and Alice enjoy working for both Open Hand and GMM because they are able to help us deliver on our mission across the full spectrum of customers and clients.
John Christopher (right) feels that our work environment is much more collaborative than competitive; Donnie enjoys the family feel of our organization, stating that co-workers are always willing to provide support; and Vincent finds giving back to the community personally rewarding!
To see how the process takes place, and how committed we are to the delivery of a quality product, check out GMM/Open Hand registered dietitian and community educator Ashley Ritchie’s video on YouTube!